
HACCP Certification Requirements for Fruit & Vegetable Export Businesses
Why HACCP Certification Is Your Golden Ticket to Exporting Food Picture this: you’ve got a truckload of juicy mangoes, crisp apples, or vibrant green beans ready to ship overseas. Your buyers are excited, your product is top-notch, and you’re dreaming of cracking open new markets. But then, a customs officer or buyer asks, “Do you…